Butterfly puff pastry and almond strips and other pastry products are made with natural cream, combined with professional techniques, adhering to traditional puff pastry craftsmanship, and layered to create delicious flavors. We carefully select high-quality raw materials from all over the world to produce our products, including eggs from Hubei, China, high-quality butter and milk powder from New Zealand, high gluten flour from Japan, and nuts from the United States.